This has been a family favorite since I was little. My mom always use to make it in huge batches and we'd eat it for breakfast every morning. Now that I have a family of my own, I have continued with this tradition. This is definitely a must-have at all times in my home!! This recipe does make a huge batch, so you can cut the recipe in half if you want too. Enjoy!!!
1 cup water
1 cup oil
1 cup honey
1 tbsp vanilla
1 tsp salt
1 tsp cinnamon
15 cups oatmeal (3 pounds)
12 ounces of ground flaxseeds or wheatgerm
12 ounces of coconut
10 ounces sunflower seeds
3 cups walnuts, chopped
8 ounces dried cranberries
Mix and divide all of the dried ingredients, except for the cranberries, into two 9 x 13 pans. Blend wet ingredients and mix into the dried using your hands or a big spoon.
Preheat the oven to 350 degrees. Cook both pants of granola for 1 year, stirring every 15 minutes. Add cranberries.
Freeze and save some for later... add some almond milk and try this delicious recipe!!!
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